"[From 90-100 year old vines] Slate and blueberries with some dried grapefruit, blood oranges and tiles. Fluid with a medium to full body and immaculate tannins. Crunchy at first, then tight with ductile tannins with extremely vibrant acidity. Really long, with a natural flair. Drink or hold." -James Suckling, 97JS
Terroir al Limit was founded in 2001, by acclaimed South African winemaker Eben Sadie and the talented German Dominik Huber. The duo shared a strong belief that Priorat's dramatic terroir had the potential to yield exceptional grapes and singular wines. Together they rented a small plot of old vine Garnacha and Carignan and went to work crafting wines that would go on to define the modern face of Priorat. Today, Terroir al Limit crafts textured whites and sensational reds that Luis Gutierrez (robertparker.com) has even likened to Rhone's iconic Chateau Rayas. Yet despite this comparison, to us, these wines are peerless. They are entirely unique to the terroir of Priorat, offering a snapshot into this incredible Spanish region and the potential of its vines.
Vintage2021 VarietalCarignan AppellationPriorat VineyardLes Tosses Alcohol13.50% Volume750 ml Country of OriginSPAIN State of OriginN/A Sparkling WineNo
