SEA SMOKE
At Sea Smoke they believe that the vineyard is the wine. For this reason, they produce Pinot Noir and Chardonnay grown exclusively on their estate vineyard in the heart of the Sta. Rita Hills appellation.They focus on the meticulous management of each vine to achieve ideal vine balance and very low yields, while incorporating sustainable, environmentally sound, organic and biodynamic farming practices. Ten different clones of Pinot Noir create wines of exceptional complexity and grace – each one, they believe, a reflection of the unique terroir of their estate vineyard.
