Cris Carter, Winemaker and Founder

"Coming from a family of aviators, I originally wanted to be a commercial pilot, so I headed to UC Davis to study something fun – wine.  I realized I couldn’t leave the good life behind and dove head first into winemaking.  After slogging through the cellars of some of the best producers of Pinot Noir in California, Oregon and New Zealand, I returned home to Santa Barbara.  I finally had the opportunity to make wine the way I wanted – allowing the weather and soil to have the last say on the taste of the wine."

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Buy 12 bottles of wine and receive a 10% case discount.




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